Hibachi Menu

Hibachi at Kobe Japan Restaurant
Hibachi at Kobe Japan Restaurant

The word teppanyaki is derived from teppan (鉄板 ), which means IRON PLATE, and yaki (焼き), which means grilled, broiled, or pan-fried.

At Kobe Japan Restaurant we pride ourselves in serving the finest Kobe beef from Snake River Farm. Let us entertain you at one of our seven Teppanyaki tables where our talented chefs will prepare your meal of Kobe Beef, Lobster Tail, or one of our Hibachi Classic or Hibachi Combination plates.

To download PDF versions of our menus to print and share, click here.